Breakfast is served in our large kitchen-diner. A light breakfast of cereal, yoghurt, toast and jam or marmalade with fruit juice and either Kenyan or Rooibos tea or Kenyan Shiriki Lifestyle coffee is included in your price.
A cooked breakfast with egg, bacon, sausage, mushrooms and tomatoes can be served for an additional £3.50 per person per day. You will see that on the extras drop-down above.
Fruit juice is always not-from-concentrate, milk is full-fat, eggs are always free range and from our hens when they are laying, sausage is minimum 70% pork, bread is always organic and home-baked and jam and marmalade are home-made, from local produce when available.
A meal on arrival is also possible on the extras drop-down. And of course you can negotiate further evening meals when you arrive. Evening meals centre around our own super-aged beef and mutton. It’s pot luck, but please feel free to express a preference! All meals are communal and sociable around our farmhouse kitchen table. Grey Alders is fully licensed.